It seems like a lifetime ago that I baked chocolate-chip cookies with my kids, letting them “help” with cracking eggs and combining ingredients. The season passed quickly — and I truthfully haven’t baked in years though my appreciation for freshly baked goods hasn’t waned. Why not leave the baking to someone else, after all?
As if eavesdropping, these creative destinations upped their game to include freshly baked treats — a sweet addition to traditional amenities sure to help satisfy your cravings and build solid memories. To quote restaurateur Guy Fieri: “Food is not just eating energy. It’s an experience.”
Grandma Effie’s Cookies at Hotel Effie Sandestin
Miramar Beach, Florida
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A newly opened hotel located along Florida’s Emerald Coast, Hotel Effie just recently launched a daily “cookie drop.” A platter of warm, gooey cookies appears daily at 5 a.m. in the elevator banks of each floor. The cookies are made from scratch using the one-and-only secret, 100-year-old family recipe of Effie Burns, the hotel’s namesake, provided by great-granddaughter Sara Becnel. Complimentary to all guests, Grandma Effie’s Cookies reflect her reputation in the community as the hostess with the mostest, the ultimate example of gracious Southern hospitality. This model of service is a guiding light for Hotel Effie, which excels in savvy social grace and authenticity, as evidenced in the culture of welcoming guests like family.
Chocolate Tamale at Playa Viva
Guerrero, Mexico
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